HWC Coffee draws regular customers for solid specialty coffee and a calm space near MRT Surian, with staff often praised for warmth and speed. But recent visits reveal inconsistency: some customers wait too long for basic orders or receive drinks made wrong despite specific requests, and occasional indifference from newer staff has left a few disappointed.
Seoul Chicken delivers consistent Korean fried chicken and comfort dishes in a relaxed setting. Staff are welcoming, portions generous, and prices reasonable, though a few recent Grab orders flagged chicken quality drops that merit attention.
Leekor Leekor draws loyal repeat customers who praise the freshly fried keropok lekor, reasonable pricing, and authentic appeal as a local snack. However, recent visits show serious gaps: multiple reviewers report slow frying times, dismissive staff on their phones, and wait times of 30+ minutes for takeaway orders. Product inconsistency (undercooked lekor, stale chips, sour cendol ingredients) and lack of response to complaints add frustration. The business shines when production is fast and quality checked, but cannot rely on that. Regulars and gift buyers report good aftercare service, yet newer or one-off customers face poor wait times and unsmiling frontline staff. The 25% one-star cluster (all from the last year) suggests operations have not kept pace with demand or locations.
The herbal teas and red bean soups earn consistent praise for flavor and nutrition, and the space feels calm for a quiet sit. However, multiple reviews over years flag a persistent problem: staff (particularly older female and male employees) show irritation toward customers, ignore orders, serve lukewarm drinks, and neglect table cleaning. A few staff like Wendy stood out as kind, but the rudeness complaints dominate heavily.
Last updated 2026-07-06
