Most visits deliver solid coffee and food in a calm, two-floor setting where staff often go out of their way to help. Service is consistently quick and knowledgeable, though a handful of customers hit staff who weren't attentive, and one reported a drink that was overly sweet compared to other branches.
The business draws regular praise for its pizza, cakes, and specialty items like egg ben and chicken gepuk spaghetti. Hasis, a supervisor or barista, appears frequently in glowing reviews for professionalism and care. The quieter second floor appeals to families and those seeking focus, though some mention it closes unexpectedly.
A welcoming study spot in SS 2 with strong wifi, charging outlets, and space for groups. The food is affordable and vegetarian-friendly, and most staff are attentive, though order-taking can be hit-or-miss and some reviewers have noted staff seeming reluctant to serve. One hygiene incident was reported.
The cafe earns consistent praise for its Ipoh-inflected menu, particularly noodles and traditional kopi, paired with staff who genuinely remember faces and move fast. Reviewers appreciate the clean, light interior and pricing that feels fair for the setting, though some arrive expecting faster turnover during lunch and find themselves waiting 20 minutes on a quiet floor. Air conditioning lapses and occasional seasoning missteps (over-salted dishes) dampen repeat visits; the menu could also be clearer on which noodle dishes actually contain wanton. SS2's parking crunch is real, yet regulars return for breakfast because the coffee ritual feels deliberate, the portions land the balance between generous and not wasteful, and staff like Annur build familiarity. A few reviewers grumble at paying RM6.90 for a large hot coffee or flag the set lunch as incompletely described, but these are tuning notes rather than dealbreakers.
New renovation and expanded food stalls have drawn praise, with recent reviewers noting friendly service and fresh durian. However, older buffet reviews cite overripe stock, mosquito issues, and poor-quality durian at RM58, while some staff interactions remain unpredictable. Recent five-star reviews suggest improvements, but the buffet offering remains polarizing.
Last updated 2026-07-06
